Special Chicken Karahi Recipe By Recipe59PK

IMAGE CREDIT:HAMARIWEB.COM

Chicken Karahi Recipe is one of the most famous and consumed dish of Pakistan. Each house and café has its own special variant of Chicken Karahi. No evening gathering or unique event is finished without serving a Desi Special Chicken Karahi. Taste, smell, technique for cooking, and utilization of dark, green, or red chilies adds to the "Unique" factor in this formula. It is ready with half kg chicken pieces, flavors, ginger, garlic and tomatoes, while the onions are rejected. There isn't a lot of curry in this formula and it is presented with dry masala. Solid taste of Desi sweet-smelling Special Chicken Karahi is ideal for your taste buds. Moms and spouses can follow this delightful formula at home and can serve it with Nan, Kulcha or Roti. This Karahi is served at all driving Pakistani, Indian cafés.

Person	6
Time	0:10 - 0:35

Ingredients and Quantity
1/2 kg chicken
1/2 tomato
1/4 oil
2 tbsp dry red chili
1 tbsp Suki mehte
2 tbsp yogurt
1 tbsp mix garam masala(grinded)
salt(as you like it)
5 green chili large
2 tbsp ginger paste
5 green chili large
1 tbsp chopped ginger
2 tbsp butter METHOD Chicken Karahi Recipe: First hotness the oil, then, at that point, add chicken and (bhoonlain) Add ginger glue. Presently blend it for few mints, then, at that point, cut and add tomato, Mix it. Presently add all the masalas and blend it well until the tomatos add blend and (galjayen). Toward the end add yogurt and green bean stew. Allow the water to be dried out,and add margarine and presently low the temperature of your oven As of now cut the ginger and green bean stew and add it to you karahi. your extraordinary chicken karahi formula is prepared. Appreciate it.